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Multi roll dough moulders are a great addition to any bakery. These machines are perfect for bakeries where lots of different types of bread are produced. Because of their versatility, they eliminate the need for multiple machines. Multi roll dough moulders can be used to produce a range of dough products, from baps to small baguettes, at a high rate and consistent standard.
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Operating our multi roll dough moulders is relatively simple and can be done by as little as one worker which saves money on labour costs. Not only this, but using such a versatile machine will save you time during the dough making process.
Easily create perfect bread rolls, finger rolls and small baguettes every time using a multi roll dough moulder. In busy bakeries where consistency is key, this machine couldn’t be more useful. With a range of styles and sizes, this type of dough moulder is suitable for any bakery.
All of our multi roll dough moulders are made from long-lasting materials to ensure our products are the best value for money. What’s more, we provide you with a 2-year guarantee on any parts or labour costs on our machines.