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Automatic Dough Dividers

We offer automatic dough dividers to suit the needs of any bakery. Our products vary in maximum dough weight and the number of pieces that can be produced per hour but all produce consistent quality. They require only one operator which in turn should reduce your labour costs. What’s more, it allows you to simplify the cutting and moulding process significantly.

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Using an automatic dough dividers is a very efficient way to produce pieces of dough which are all equal in both size and shape. They are a wise investment for any bakery looking to increase your output and decrease your workload simultaneously. Robustly made from high quality materials, the dough is cut by stainless steel blades and the press is made of anodized aluminium. While automatic dough divider machines require electricity, they remain an environmentally friendly and efficient choice.

Our bread divider rounders are made from durable and high-quality materials in order to ensure that they are long-lasting, easy to clean, and lightweight. A number of the machines are mounted on castors to enable easy relocation around the kitchen and all come with a 2-year guarantee on parts and labour.