Dough Dividers

Discover our highly sought after and impressive dough dividers and dough divider machines including a fantastic range of manual, semi automatic, automatic, hydraulic and volumetric variants. These machines are Ideal for any sized bakery looking to save time and money on daily tasks.

Manual Dough Dividers

From £60 + VAT Per Month Subject to status Finance quotes are given by an independent finance company to Creeds This is an estimated value for illustration only
Semi Auto Bun Dividers Moulders

From £120 + VAT Per Month Subject to status Finance quotes are given by an independent finance company to Creeds This is an estimated value for illustration only
Automatic Bun Dividers Moulders

From £266 + VAT Per Month Subject to status Finance quotes are given by an independent finance company to Creeds This is an estimated value for illustration only
Hydraulic Dough Dividers

From £133 + VAT Per Month Subject to status Finance quotes are given by an independent finance company to Creeds This is an estimated value for illustration only
Volumetric Dough Dividers

From £255 + VAT Per Month Subject to status Finance quotes are given by an independent finance company to Creeds This is an estimated value for illustration only

Dough Divider Machines

If you are looking for ‘parts-only’ for the dough divider machines then please contact our friendly staff for more information. Our models also come with a selection of optional extras that are available upon request as well as a 1 year guarantee. All dough divider machines are shipped directly from trusted manufacturers but just take into account that shipping times may vary. Get in contact with us today to really propel your bakery business.

What Common Applications Are Dough Dividers Used in?

Dough dividers are commonly used in bakeries and restaurants to make various types of bread and pastries. They are also used in pizzerias to make pizza dough. Dough dividers can be used to make any type of dough, but they are most commonly used to make bread dough.

How does a dough divider work?

A dough divider is a machine that is used to divide dough into smaller pieces so that it can be used to make various types of bread and pastries. The machine consists of a hopper, a set of dividing knives, and a set of cutting plates. The hopper is filled with dough and the knives are then used to cut the dough into smaller pieces. The cutting plates are then used to cut the dough into even smaller pieces. The dough is then collected and placed in a mould or pan so that it can be baked.

How do You Clean A Dough Divider?

To clean a dough divider, first, remove any dough from the machine and switch the machine off. Next, use a soft cloth to wipe down the outside of the machine. Then, use a brush or compressed air to clean the inside of the machine. Finally, rinse the machine with water and dry it with a towel. Your dough divider should now be ready for continued operation.