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We offer automatic dough dividers to suit the needs of any bakery. Our products vary in maximum dough weight and the number of pieces that can be produced per hour, requiring only one operator and therefore, reducing labour costs. Using a dough forming machine is a very efficient way to produce pieces of dough which are all equal in both size and shape and to drastically simplify the cutting and moulding process. While this automatic machine requires electricity, they remain environmentally friendly and efficient.
Our bread divider rounders are made from durable and high-quality materials in order to ensure that they are long-lasting, easy to clean, and lightweight. A number of the machines are mounted on castors to enable easy relocation around the kitchen and all come with a 2-year guarantee on parts and labour.