Conical Rounders

At Creeds, we offer conical rounders that are perfect for use in professional kitchens and bakeries. Conical Rounders shape the dough pieces using a cone and rounding spirals to produce consistently rounded pieces. They have large outputs per hour.If you are looking to automate your bakery process then introducing a dough rounder machine will save you time and consistently produce uniform rounded dough pieces.

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Moulder | Conical Rounder
Code: F390
Dough Moulder
- For 60% to 70% hydration dough
- For weight range 100g to 3500g depending on model
- Production capacity: 1800 to 2500 pcs/hour
From £201 ex. VAT Per Month
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Conical Dough Rounders

Often called umbrella moulders, conical dough rounders work gently to let the dough keep its delicate structure. We offer models with different outputs and maximum dough weights to suit any bakery. These rounders are ideal for bread with 55% to 75% hydration, so they are perfect for bakeries of all sizes.Dough rounders are a great investment for bakeries as they help reduce labour costs while remaining durable and long-lasting. Our conical rounder machines gently process the dough whilst retaining its structure and quality, which is why they are suited for working with high-quality dough.At Creeds Direct, we have over 60 years of experience supplying commercial bakery equipment, supported by a dedicated team of ex-bakers. We include a one-year guarantee on parts and labour, along with flexible finance options. Get in touch today to find out how we can help your bakery.

How many pieces per hour can a conical rounder produce?
A conical dough rounder can shape approximately 1,800 dough pieces per hour, making it ideal for busy bakeries. The exact number can vary depending on the size of the dough pieces and the type of dough. However even during busy operations, the machine maintains consistent rounding and dough quality, helping to keep dough production efficient throughout the day.
What size dough pieces can conical rounders process?
Conical rounders are versatile enough to handle a wide weight range of dough pieces . Depending on the model, you can choose to round pieces from 100 g up to 800 g, 300 to 1800g, or 1200 to 3500g. This flexibility allows bakeries to produce everything from small rolls to artisan loaves without compromising their shape or consistency.
Are your Conical dough rounders teflon‑coated?
Yes, the spiral pipe on these machines can come with a Teflon coating as an optional extra. This coating helps prevent dough from sticking during the rounding process. This feature not only keeps the dough’s texture perfect but also makes cleaning the machine quicker and easier, saving time for your bakery team.

Conical Rounders

Moulder | Conical Rounder

Conical Dough Rounders